Description
This refreshing Dole Whip Protein Smoothie is a tropical, high-protein treat perfect for breakfast or post-workout recovery. Made with frozen fruit, creamy plant-based milk, and a scoop of your favorite Dole Whip protein powder, it’s a clean and colorful way to fuel your day.
Ingredients
- 1 scoop Dole Whip protein powder (pineapple or strawberry flavor)
- 1/2 frozen banana
- 1/2 cup frozen pineapple chunks
- 1/2 cup unsweetened coconut milk (or almond milk)
- 1/4 cup plant-based Greek yogurt (optional for extra creaminess)
- Toppings: granola, kiwi slices, shredded coconut, chia seeds
Instructions
- In a high-speed blender, combine the Dole Whip protein powder, banana, frozen pineapple, milk, and yogurt (if using).
- Blend until smooth and thick—almost like soft serve. Add a splash of milk if needed to loosen.
- Pour into a bowl and top with granola, fresh kiwi, coconut flakes, and chia seeds.
- Serve immediately and enjoy your tropical, protein-packed meal!
Notes
For a thicker consistency, use less liquid and add more frozen fruit.
You can substitute frozen mango or strawberries for pineapple for a flavor twist.
Make it 100% vegan by using a plant-based yogurt and vegan-certified Dole Whip protein powder.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: High Protein Recipes
- Cuisine: American, Healthy, Vegan-Friendly